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City Cast Chicago

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March 3, 2025 · — Ava Wojnowski

Hey Chicago! I want to start off today’s newsletter by giving y’all a friendly reminder: Libraries, courts, and other city and county offices are closed today for Pulaski Day. Speaking of holidays, keep reading to see where you can get traditional Mardi Gras food 😋

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Where To Get New Orleans Mardi Gras Food in Chicago

A king cake for Mardi Gra
Will you find the plastic baby in your king cake this year? (The Washington Post / Getty Images)

Mardi Gras is tomorrow, and that means it’s time to eat. Trying to make it feel like New Orleans in Chicago? Here are some of the best spots around the city to enjoy traditional dishes 🦞 🍩 🥪

King Cake

This treat is a staple of Mardi Gras tradition, featuring a small plastic baby hidden inside the pastry — the person who finds it is said to have good luck for the next year.

Scafuri Bakery | 1337 W. Taylor St. (Little Italy)

This bakery has it all, including king cakes for your Mardi Gras celebration. They’re even running extended hours today from 7 a.m. to 5 p.m.

Chicago Pastry | 142 N. Bloomingdale Rd (Bloomingdale)

This patisserie is open on Fat Tuesday from 7 a.m. to 4 p.m. They serve 14 different types of paczki and king cakes. You can choose almond, cinnamon cheese, or plain king cake in two sizes: a 12” one for $9.99 and a 16” one for $30.99.

Gumbo, Jambalaya, & Po’boys

Unfortunately, we can’t live on cake alone. Here’s where to get your fill of the classic soup, sandwiches, and rice dishes.

Big Jones | 5347 N. Clark St. (Andersonville)

Serving up classic Southern dishes, Big Jones also offers a Mardi Gras lunch and dinner menu with po’boy sandwiches, jambalaya, and gumbo. Why not try them all?

Luella’s Southern Kitchen | 4609 N. Lincoln Ave (Lincoln Square)

This Southern restaurant has been serving Chicago since 2015. Try the chicken and sausage gumbo, the catfish po’boy, or the shrimp and grits. And if you’re hankering for a sweet treat, they also have beignets.

Ina Mae Tavern | 1415 N. Wood St. (Wicker Park)

There’s still time to join in on the fun at this restaurant. Today, they’ll host a Mardi Gras pop-up featuring $5-off hot plates and $12 po’ boys. On Fat Tuesday, there will be live music, a shrimp boil, and more.

Daisy’s Po-Boy & Tavern | 5215 S. Harper Ave (Hyde Park)

This spot has nine different po’boys you can try. I’m personally going for the spicy sausage with lettuce, tomato, mayo, and pickles. To wash it all down, try the Mardi Gras Punch made with coconut rum, peach schnapps, pineapple, and orange juice.

What To Do

Monday, March 3

Tuesday, March 4

We’ll see ya tomorrow!

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